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সাইটের অন্য পাতায় এই শব্দগুলো

• It is white because the bran and the germ have been sifted out first. The germ matters most for keeping — it is oily, and oil turns rancid, which is exactly why white flour lasts for months and wholemeal does not.

  wheat germ — dictionary →

• Polishing is done in the mill — the brown bran layer is rubbed away, and that layer carries most of the vitamins.

  polished rice — dictionary →

• The paddy was partly boiled inside its husk before milling — the rice still needs full cooking; the process drives vitamins from the bran into the grain and keeps the cooked grains firm and separate.

  parboiled rice — dictionary →

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